Sustainability Analysis of Small Medium Enterprise Using Sustainable Lean Production and Product-Service System

Authors

DOI:

https://doi.org/10.4186/ej.2026.30.5.35 Full article

Abstract

Sustainable Development Goals have emerged as a critical global agenda, including for micro, small, and medium enterprises (MSMEs). However, several MSMEs in Indonesia have struggled to implement these goals effectively. Kembang Mayang Batik Studio is one such enterprise, where a significant amount of waste is still being generated that could otherwise be avoided. To address this issue, a new method has been developed by integrating the Product-Service System and Sustainable Lean Production, which is named the Sus-PSS framework. The results of the study identified several types of waste, including defects, inventory, motion, and excess processing, as well as categorized activities into Value Added, Not Value Added, and Necessary Not Value Added. In addition, 11 sustainability indicators were identified, and based on the analysis, most have not met their targets, except for water consumption, with an overall sustainability index of 63.1%. Based on the results of Sustainable Value Stream Mapping, Sustainability Index, and Strengths-Weaknesses-Opportunities-Threats Analyses, twelve recommendations were formulated. After assessment, six of these recommendations were identified as immediately actionable. These efforts can help Kembang Mayang Batik effectively move toward sustainability by increasing value-added activities by 5%, eliminating waste, especially in the category of defects and unnecessary movements, and reducing non-value-added activities by 5%.

Keywords:

Sustainability Index, Product Service System, Sustainable Production, Lean Manufacturing

Affiliations

  • Annisa Dewi Akbari Trisakti University
  • Emelia Sari Trisakti University
  • Feybi Ariani Goni Masaryk University
  • Tiena Gustina Amran Trisakti University
  • Iveline Anne Marie Trisakti University
  • Muhammad Luthfi Ismail Trisakti University
  • Mohd Yazid Abu Universiti Malaysia Pahang Al-Sultan Abdullah

Corresponding author: Annisa Dewi Akbari, annisa.dewi@trisakti.ac.id

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Author Biographies

  • Department of Industrial Engineering, Faculty of Industrial Technology, Universitas Trisakti, Jakarta, Indonesia

  • Department of Industrial Engineering, Faculty of Industrial Technology, Universitas Trisakti, Jakarta, Indonesia

  • Department of Business Management, Masaryk University, Czech Republic

  • Department of Industrial Engineering, Faculty of Industrial Technology, Universitas Trisakti, Jakarta, Indonesia

  • Department of Industrial Engineering, Faculty of Industrial Technology, Universitas Trisakti, Jakarta, Indonesia

  • Department of Industrial Engineering, Faculty of Industrial Technology, Universitas Trisakti, Jakarta, Indonesia

  • Faculty of Manufacturing and Mechatronic Engineering Technology, Universiti Malaysia Pahang Al-Sultan Abdullah, Pekan, Pahang, Malaysia

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How to Cite

[1]
A. D. Akbari et al., “Sustainability Analysis of Small Medium Enterprise Using Sustainable Lean Production and Product-Service System”, Eng. J., vol. 30, no. 5, pp. 35–47, May 2026, doi: 10.4186/ej.2026.30.5.35.

Citations

Published

2026-05-31

Issue

Section

Environment, Energy and Natural Resources